A rare 18th century Birmingham silver caddy spoon by leading maker Joseph Taylor. The spoon is a naturalistic veined leaf, very finely decorated on the back and the front, the handle a coiled tendril, simply formed from silver wire rolled into a circle, with a tail, flattened to form the connection with the bowl, it works remarkably well. The hallmarks have been individually very carefully struck, as a result all 5 hallmarks are fully intact and clearly visible, which is not often the case with finely decorated silver. They include Birmingham anchor, date letter b for 1799, cusped duty mark, lion passant and makers mark IT for Joseph Taylor. 3 very similar caddy spoons are depicted in the book "Caddy Spoons" by John Norie (a book we highly recommend), figure 59g, by Joseph Taylor dated 1798, and also 2 by Elizabeth Morley (dated 1802 and 1815), figure 22a and c. The same book says "all 18th century Birmingham caddy spoons must be considered comparatively rare and desirable, the facts are that very few were ma...

An interesting antique Ecclesiastical silver straining ladle, made in 1819 in Lemberg, then part of the Austro-Hungarian empire, but now known as Lviv, the largest city in Western Ukraine. The ladle has a round bowl, pierced with straining (or sifting) holes, arranged in the shape of a 6 petalled flower, the holes have different sizes, but all quite small - so we think it is more likely for straining than sifting. The plain handle is at 45 degrees from the bowl, the ladle overall is a good weight and very pleasing quality. The ladle has 3 clearly struck hallmarks on the back of the end of the handle. The first is the Austro-Hungarian standard mark used between 1807 and 1866, with 13 in circle for 13 loth (812 fineness), date 1819 around circle, and town mark D above the circle, with D identifying Lemberg / Lwow. The second mark TF co-joined in oval punch under D is the tax free mark (taxfreistempel) used from 1810 to denote "ecclesiastical silver not subject to delivery to the authority", so we assume the lad...

A beautiful Italian silver salt cellar, made in the Kingdom of Naples (Napoli) or the Kingdom of the Two Sicilies, at the end of the French Domination period when the Kingdom had Napoleonic rulers, the French influence can be seen in the design. The cellar has 2 parts, a circular base with intricate pierced skirting, gadrooned rim, and 3 wonderful cast feet with lion heads with rings, and paw feet, the detail is lovely. The feet are supported by curved triangular supporting bars, which contain the hallmarks. The base holds a circular gilded cellar, which can be removed for cleaning, it is held in place with a locking mechanism, 2 bars that fit into slots and then rotate to secure. In addition to the beautiful design, the quality is very pleasing, this would have been an expensive item when new. The condition is also pleasing, just a small dent to the cellar, and another dent to the skirting, salt cellars were well used and often are damaged. The base has 3 hallmarks, makers mark GB under device (all assistan...

A lovely Georgian silver basting (or serving spoon) by Hester Bateman, the most famous 18th century female silversmith, she has also been described as the "Queen of British Silversmiths". The spoon is Old English pattern, and is engraved with a family crest of a crowned lion breathing fire, this is very clearly engraved. The hallmarks are very clear, they could not be better, and include makers mark HB in script, this mark was used from 1778 to 1790. All the hallmarks have very clear detail, you can see the hair and collar on the duty mark, fringes on the lion passant legs and mane.

A Belgium antique silver matching tablespoon and table fork in the Fiddle and Thread pattern, made in Brussels circa 1832 by leading silversmith Auguste Bonnevie. Both are a pleasing weight, these are good quality items. The pair have an interesting family or city crest engraved on the back, a shield with 4 small crosses surrounding a larger cross, below Royal crown, above "Bruges". The Cross surrounded by 4 crosslets is the Jerusalem Cross, originally used as the coat of arms of the Kingdom of Jerusalem, but since used for various Crusader states, and now used as the Georgian flag. Above the crest original owners initials OI are also engraved. Both spoon and fork have the same 3 hallmarks, very clear makers mark of B below silversmiths hammer in square punch (makers mark 1921 in the book "Belgische Zilvermerken" by R Stuyck, pages 41 and 185), for Auguste Bonnevie. Bonnevie worked from 1814 to 1869 (a long period so possibly father and son), based in Brussels. The second mark is the Minerva head guarantee ma...

A fabulous early Georgian (George II) silver sauce boat, one of the best we have seen. The sauce boat is an exceptional size and quality, tipping the scales at 492 grammes (17.4 ounces), and is wider and shallower than later examples. The sauce boat has Rococo decoration, with engraved swirling shells, flowers and scrolls, it also has an intricate diamond pattern which is also hand engraved. The 3 cast shell feet are also fabulous, with a scroll between shell foot and shell attachment. The leaf capped double scroll handle has also been cast and applied. The sauce boat has a Rococo family armorial (3 wheat sheaves and a cross) on one side and a family crest on the other, consisting of a lion rampant holding 2 wheat stalks. The Sable a cross potent is the Alleyn family, in this case the arms of the wife, we have not yet identified the arms of the husband. It may possibly be the Lidsel family from Essex, Gules three garbs argent. This sauce boat is accompanied with the Heraldic report identifying the Alleyn fami...