A set of 4 bottom marked Scottish Georgian silver tablespoons in the Old English pattern, made in Edinburgh in 1775 by Patrick Robertson. The spoons are all engraved with original owners initials DJ. The spoons are a pleasing quality and in good condition, with strong bowl tips, they have not seen much use. The spoons have a long drop with engraved ridge. The spoons are all bottom marked, the makers mark PR is very clear on 3 spoons and less clear on the 4th but still visible. As is often the case with bottom marked spoons, the town mark, thistle and date letter are squashed, but still visible on one of the spoons.
A provincial silver trefid spoon, made in Exeter in 1714. The spoon has an oval bowl, rat-tail with ribs, a flat stem and the traditionally shaped end with 2 clefts, with a slight upturn. The spoon is engraved "MH 1707" on the back of the spoon, the MH are co-joined, and the engraving is contemporary. During this period spoons were placed on the table bowl down, hence the engraving on the back. The spoon is quite light, as is often the case with provincial spoons, but in very good condition, given its age. The spoon has 5 hallmarks, makers mark MA co-joined, 3 turreted castle (Exeter town mark), Brittania (very worn), lions head erased (used in Exeter between 1701 and 1720 to denote Britannia silver, which is higher grade than Sterling), and date letter O in shield for 1714. The makers mark appears to be MA co-joined, but could also be read the other way around (?W). We now believe this to be the mark of John Manley I of Dartmouth, who entered his mark in Exeter in 1705 (See mark 86, West Country Spoons and t...
An interesting and rare early vinaigrette, the grille of the vinaigrette does not have a hinge, but fits as a snug cap which can be completely removed. The vinaigrette is oval in shape, the grille is plain with irregular punch holes with no pattern, the grille and interior of the vinaigrette are gilded. The grille has a small thumbpiece on one side, this fits into concave opening in the side of the vinaigrette base. Close examination of the vinaigrette shows no sign of hinge removal, we are confident it was originally made to be a removable grille without hinge. The gilding is a lemon colour, with some scratches and imperfections. The original sponge is present. The hallmarks on the lid are very clear, and include date letter X for 1795, lion passant and makers mark T.W in oval punch. The hallmarks on the base include a very clear maker mark, good anchor town mark and partial duty mark. Thomas Willmore was the patriarch of the Willmore Genealogy, one of the leading families of Birmingham toy makers, known fo...
A rare pair of Cape silver mustard spoons, in the Fiddle pattern with gilded bowls, with pseudo English hallmarks. The hallmarks include makers mark JT in damaged punch (Welz mark 123), and 4 pseudo marks (Georgian duty, date letter a, leopards head and date letter J, Welz mark 122, page 153). One spoon has excellent hallmarks, the second has good hallmarks, some slight wear. Heller does record Cape made salt and mustard spoons, and depicts 6 salt spoons in his book "History of Cape Silver" (pg 202, plate 67). Cape mustard spoons appear to be be much rarer than salt spoons, none are known in any of the Cape silver reference books. We have sold a similar Cape mustard spoon by Townsend, (but slighty longer and different combination of pseudo marks), see S 1818.
Rectangular, plain but elegant teapot on 4 ball feet, characteristic of the style between 1805 and 1810. Wooden handle and ivory finial. Beautiful tree stump crest, excellent hallmarks, including lid.
A lovely pair of Irish Georgian silver tablespoons in the Old English pattern, with an engraved family crest for the Newton family of Dunleckney, County Carlow, featuring a Ducal coronet. The spoons are a pleasing quality, and are in excellent condition, the engraving is also crisp and clear. The crest features a boars head above Ducal coronet (with strawberry leaves), with 2 ostrich feathers above the coronet. The spoons are also engraved with owners initials N/GG on the drop. The hallmarks are clear on both spoons, the makers mark JB has wear to one of the J's. John Bayly worked between 1787 and 1804 (Bennett mark 204). These spoons would have been made for Colonel Philip Newton (1770-1833) and his wife Sarah when they inherited the Dunleckney estate in 1802. Note - we have a matching spoon S 11389.
A Dutch silver Hanoverian pattern tablespoon and fork, both made in Middelburg in 1771, but by different makers. Both are clearly hallmarked with the Dutch town mark for Middelburg, a double headed crowned eagle, and date letter H FOR 1771, and both have clearly struck makers marks. Both are first grade silver (87.5 %). The tablespoon is by Johannes d'Hoy, and is the traditional Hanoverian shape, with central frontal rib, turn up end, and a long drop. It is a good quality spoon, well made, with some wear from use, and no engraving. It is bottom marked with 3 hallmarks, the town mark and makers mark are clear, the third mark is worn. The makers mark is ID below a theepot (teapot), d'Hoy worked between 1766 and 1786, he was clearly a talented silversmith, examples of his work can be seen in the Rijksmuseum, as well as Museum Boijmans and Utrecht museum. The fork also has a central front rib with turn up end, 4 tines, and also has no engraving. The makers mark of IW above upside down flower could be one of 2 sil...
A rare Regency rose pattern punch ladle, this is a beautiful ladle. The ladle is gilded, and has an engraved rams head family crest on the back. The ladle is the shape of a soup ladle, but is noticeably smaller, hence our description as a punch ladle (bowl is 7.0 cm by 5.5 cm). The pattern is double struck, and has good detail, with trailing roses, and Anthemion heel (Pickford, Silver Flatware, pg 131). The hallmarks are clear, the makers mark is slightly obscured, but the Script H used by Hayne is identifiable. Jonathan Hayne was freed in 1804, he had a flourishing business, and was Prime Warden in 1843, he died in 1848. Pickford describes the Rose pattern as rare, and he notes 2 different types (different heels). Close examination shows that these spoons have a slightly different design from the one depicted in Pickfords Flatware book (pg 131), with more leaves, so different dies must have been made.
A Regency silver sauce boat, by the highly respected firm of Emes and Barnard. The sauce boat is the traditional shape, with leaf capped flying scroll handle, 3 shell and hoof feet, and heavy cast gadroon border. The boat is a generous size and weight, over 330 grammes, this is a good quality sauce boat, as you would expect from these makers. The boat has a lovely engraved family crest, a church with spire, with crosses on the roof and spire. The hallmarks are very clear, including makers mark RE over EB and date letter e for 1820. Rebecca Emes was married to John Emes, who was in partnership with the Chawners, he died in 1808 and Rebecca became a partner. Edward Barnard rose from workshop manager to full partner, also in 1808. Emes and Barnard was one of the most successful London silver businesses in its day, they supplied many leading retailers, including Rundell, Bridge and Rundell. Barnard was joined by his 3 sons, Culme describes Edward Barnard & Sons as an important firm, the oldest manufacturing silve...
A set of 4 Irish Georgian silver tablespoons in the Fiddle pattern, made by Samuel Neville of Dublin. The spoons have no initials or engraving, and no signs of removal. The hallmarks on all 4 spoons are excellent, all individually struck. They include makers mark SN, Hibernia, Crowned Harp and date letter I for 1805. Samuel Neville worked between 1795 and 1851, he was a respected member of the community, he was Warden between 1804 and 1807 and was also elected to the Dublin City Council in 1807. He was Master in 1807 and 1827.
Two Cape silver four prong Old English pattern konfyt (preserve) forks, by Johannes Combrink. The forks are similar but have slight differences when viewed together, so probably made at different times. The longer fork has a wider stem end, but shorter tines, and is 1 gramme heavier. Both are hallmarked with a single makers mark IC (Welz mark 32, pg 147), both are clear and well struck.
A set of Cape silver dessert forks in the Fiddle pattern, with engraved initials "WAM". These forks have a strong colonial feel, the shape and size differs from the traditional English Fiddle pattern. The forks are a small, delicate size, my better half describes them as "sweet". The hallmarks on all 8 forks are excellent, and consist of makers mark JT (with indent to top of makers mark) with individually struck pseudo English hallmarks (duty mark, lion passant, date letter a and tree), Welz mark 123 in Cape Silver. Townsend was described as "the most versatile of all the Cape English silversmiths" by Heller (pg 101).
A fabulous cast silver vine leaf wine label, pierced for Sherry, made by Benjamin Smith II for Rundell & Bridge. The label is single leaf, symmetrical in design, with textured finish, with a vine branch for attachment to the chain. The label is large and heavy, at 41 grammes one of the heaviest we have encountered. Most vine leaf labels are stamped from dies, and as such are much lighter. The book "Wine Labels 1730 -2003" notes that "Philip Rundell and Benjamin Smith III produced elegant cast symmetrical leaf labels" (page 90), and they depict a similar label, for Burgundy (fig 342, page 91), but with different vine stem design. The hallmarks are clear for 1832, no town mark is present. The makers mark BS in rectangular shield is clearly visible, but slightly obscured by the underlying texture of the leaf. This is mark 230 in Grimwade "London Goldsmiths" for Benjamin Smith II, different in shape and style from the marks used by Benjamin Smith III, his son, so at odds with quote from Wine Labels above. Benjami...
A Georgian silver wine label by Hester Bateman, engraved for Brandy. The label rectangular with a pierced fret dome, this neoclassical design originated in the Bateman studio, and was copied by others, including Susannah Barker and Hampston & Prince in York (Wine Labels 1730-2003, pages 174 and 234). The label has a zig zag feather edge border, raised eyelets, the piercing of the scrolls in the dome is lovely. The label has 2 hallmarks, both clearly struck, makers mark HB in script for Hester Bateman and lion passant. The absence of a duty mark enables us to date the label to before 1784 when the duty mark was introduced, this neoclassical design is thought to orininate around 1770 (Wine Labels page 50).
A set of 6 Irish silver dessert spoons, in the Fiddle pattern with rat-tails, a feature of Irish flatware of the period. The spoons have original owners engraved initials WMH. The hallmarks on all 6 are excellent, and include makers mark IB for James Brady, who worked between 1821 and 1842. The spoons also have the retailer's mark, NEILL, which is very clear on all the spoons. Irish retailers were among the first to mark flatware, early adopters of corporate branding. NEILL was a leading Belfast retailer, first established by Robert Neill in 1803, the firm survived until 1960.
A pair of rare Old English Feather Edge and Cartouche silver tablespoons, made by William Pinder in 1771. The spoons are lovely quality and in excellent condition, we really like these spoons. The cartouche has been chased and engraved by hand, you can see small differences between the 2, notably the size and orientation of the scroll underneath. The cartouches are engraved with a family crest, a Griffin's head erased, this is the family crest of the Nalder Family (Fairbairns crests). Whilst Old English Feather Edge is a common pattern, the addition of the Cartouche, first produced around 1770 by Thomas Northcote, is rare (Silver Flatware, Ian Pickford, page 105). The pattern was revived late 19th century by Carrington, who called it Carrington Shield. The hallmarks are bottom marked, and include clear makers mark WP, with the W and P co-joined for William Pinder, who worked from Bunhill road between 1770 and 1784 (Grimwade page 624). The crowned leopards head and lion passant are partially worn but still cle...
A rare and lovely early Scottish Provincial Hanoverian tablespoon, with excellent marks. This is a very fine spoon, good weight and condition, a pleasure to hold. The spoon has a long drop, and quite a wide end with an oval shaped bowl. The spoon is initialled with script letter K, this is contemporary, and is engraved on the back of the spoon. The spoon has four very clear hallmarks, makers mark IS struck twice in a distinctive shaped punch, with two indentations on each side of the punch. The third hallmark is the Dundee "Pot of Lilies" town mark, the shape of each lily clearly visible. The forth mark is a letter "M" with unusual shape, occasionally used by John Steven (Turner, Directory of Scottish Provincial Silversmiths, pg 62, and Jackson, pg 600). A similar spoon by John Steven, without "M" mark, was sold as Lot 192 of "Private Collection of Scottish Provincial Flatware, Woolley & Wallis, January 2009, pg 34". John Steven was a very fine silversmith, we have just seen a pair of cast candlesticks...
A lovely antique silver child's porringer, in traditional Queen Anne style, although it was made in Georgian times. The porringer has a central cartouche with script initials MB, which are Victorian in style so would have been added by a later owner. The porringer is decorated with curved lobes and flutes, and the cartouche is surrounded by foliage. The porringer also has punched floral decoration, and the S shaped handles are banded. The gauge is quite thin, more suited for display than for use. The base of the porringer is engraved "RB over IG, 1769", in contemporary engraving, indicating the porringer could have originally been a wedding present, or a christening present for a child born the following year. Porringers of the small (child's size) size are quite rare, few have survived. The hallmarks are very clear, and although the makers mark punch has some wear, it is still legible.
A set of 5 Cape Silver tablespoons in the Fiddle pattern, with initials GHJ which are clearly engraved. The spoons have a chamfered edge (very Continental in style), and all 5 spoons have clear hallmarks (Welz mark 135). The marks include crowned leopards head, date letter a, duty mark and lion passant.
A very interesting and beautiful German silver spoon made by J. F. Nicolassen in Hamburg, Germany, circa 1820. The spoon is well made and has lovely decoration, it has a deep fig shaped bowl, connected to the stem with a rat-tail. The handle is most unusual, with irregular scrolls finely engraved with a leaf pattern, with a tight scroll at both ends. This has been termed the auricular style (resembling ear lobe or conch shell) or lobate style, it originated from German Mannerism in the early 17th century, later adopted by the famous van Vianen Dutch silversmiths (Newman, Illustrated Dictionary of Silverware, pg 28, a book we highly recommend). This style was adopted by a few 17th century German and Dutch silver spoonmakers, but these spoons are rare today (see S 1181, Dutch silver Memorial spoon and fork set, for a similar example). This spoon is a 19th century replica of this earlier style, but still we believe a rare item, we cannot recall seeing similar examples. The hallmarks are very clear, and include t...
